natürlich ohne

Wąskie Mini wieprzowe, korzenne, gotowane, ok. 180 g,

mrożony w IQF, pakoway po 7,2 kg

przyprawione pikantnie, małe golonki, bez skóry, marynowane, gotowane, I.Q.F mrożone, luźno pakowane; Masa jednostkowa: 180 g (+30 g / -20 g)
Combi-OvenCombi-Oven
Rozgrzać do 180 ° C / 20% wilgotności, położyć zamrożony produkt obok siebie na blasze GN i podgrzewać przez ok. 25 minut.
Mini Schweinehaxe
Mini Schweinehaxe
Mini Schweinehaxe rustikal, Steinofenbrot und Senf
Mini Schweinehaxe, so wie man Sie mag
Mini Schweinehaxe, so wie man Sie mag
Mini Haxe auf einem Bett von Sauerkraut, mini Knödel und einer herzhaften Sauce

Ingredients

Golonka 85%, woda, olej rzepakowy, całe jajko, pasta pomidorowa, sól kuchenna, skrobia ziemniaczana, dekstroza, syrop glukozowy w proszku, proszek z cebuli, ekstrakt z pieprzu, przyprawy.
naturally free
Base data
Order number 55530
Shelf life (BBD) and residual time (SCR) after delivery
Shelf life 12 months
Residual time 6 months (each with unopened original packaging)
Recommended delivery and storage conditions Bei ≤ -18 °C, trocken und dunkel; nach dem Auftauen nicht wieder einfrieren
Product packaging (PU) & weights
Wrapping tare (circ.) per PU: 30 g
Content 40 x 180 g
Net weight of sub package 7200 g
Net weight per packaging unit (g) 14400 g
Gross weight per packaging unit (g):: 15010 g
Delivery packaging / selling unit (PU)
Delivery packaging tare 550 g
Dimensions (length x width x height) 385 x 385 x 148 mm
Content (amount x net weight of sub package): 40 x 180 g
EAN 13 of delivery packaging
Transport table
Type of pallet Wooden europallet
Pallet tare ca. 22 kg
Dimensions 1200 x 800 x 150 mm
Layering
Packaging units per layer 6 VE
Layers per pallet 10 Lagen
Packaging units per pallet 60
Gross weight 922,6 kg
Net weight 864,0 kg
Nutrition facts: 100g of finished product contain on average
Energy 612 kJ / 146 kcal
Fat 6,5 g
- of which saturated fat 1,5 g
Carbohydrates 0,6 g
- of which sugar 0,5 g
Nutrition facts: 100g of finished product contain on average
   
Protein 21,0 g
Salt 1,6 g
Allergens per Regulation (EU) No 1169/2011, Annex II recipe ingredient or an ingredient's ingredient possible traces, e.g. due to use in the business ("cross-contamination") contained in
Corn which contains gluten (i.e. wheat, rye, barley, oats, spelt, Kamut or hybrid strains of them) and corn products no yes Weizenmehl,-stärke, -protein
Crustaceans and crustacean products no no
Egg and egg products yes no Hühnerei/-eiklar
Fish and fish products no no
Peanuts and peanut products no no
Soya beans and soya products no no
Milk and milk products (including milk protein and lactose) no yes Milcheiweiß, Laktose
Nuts, i.e. almonds, hazelnuts, walnuts, cashew nuts, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts, Queensland nuts and nut product no no
Celery and celery products no yes Sellerie
Mustard and mustard products no yes Senf
Sesame seeds and sesame seed products no no
Sulphur dioxide and sulphite in concentrations of more than 10 mg/kg or 10 mg/l no no
Lupines and lupine products no no
Molluscs and mollusc products no no

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