Pieczeń z marynowanego mięsa wołowego
głęboko mrożona, 6 x ok. 1,8 kg, ok. 10,8 kg w kart.
Pieczeń z ligawy wołowej w cieście, gotowana w przyprawionym kwaśnym wywarze, zawinięta w folię do gotowania, mrożona; ok. 6 sztuk po ok. 1,8 kg każda
Combi-OvenUmieść zamrożony produkt z folią próżniową na tacy GN i podgrzej w 110 ° C / 100% wilgoci przez ok. 1:40 godz. Usuń folię przed spożyciem produktu.
Ingredients
wołowina 80%, woda, ocet brandy, sól, suchy syrop glukozowy, żelatyna wołowa, bulion warzywny (sól, proszek warzywny (por, cebula), dekstroza, ekstrakt roślinny (pomidor, marchewka), ekstrakt przypraw), aromat wędzenia, zakwaszacz: kwas octowy, barwniki: karmel amoniakalny, przyprawy, ekstrakt drożdżowy, ekstrakt z przypraw.
| Base data | |
|---|---|
| Order number | 8902 |
| Shelf life (BBD) and residual time (SCR) after delivery | |
|---|---|
| Shelf life | 18 months |
| Residual time | 6 months (each with unopened original packaging) |
| Recommended delivery and storage conditions | Bei ≤ -18 °C, trocken und dunkel; nach dem Auftauen nicht wieder einfrieren |
| Product packaging (PU) & weights | |
|---|---|
| Wrapping tare (circ.) per PU: | 90 g |
| Content | siehe Auszeichnungsetikett |
| Net weight of sub package | 1800 g |
| Net weight per packaging unit (g) | 10800 g |
| Gross weight per packaging unit (g):: | 11655 g |
| Delivery packaging / selling unit (PU) | |
|---|---|
| Delivery packaging tare | 315 g |
| Dimensions (length x width x height) | 380 x 290 x 123 mm |
| Content (amount x net weight of sub package): | siehe Auszeichnungsetikett |
| EAN 13 of delivery packaging | 4021518089024 |
| Transport table | |
|---|---|
| Type of pallet | Wooden europallet |
| Pallet tare | ca. 22 kg |
| Dimensions | 1200 x 800 x 150 mm |
| Layering | |
|---|---|
| Packaging units per layer | 8 VE |
| Layers per pallet | 12 Lagen |
| Packaging units per pallet | 96 |
| Gross weight | 1140,9 kg |
| Net weight | 1036,8 kg |
| Nutrition facts: 100g of finished product contain on average | |
|---|---|
| Energy | 736 kJ / 175 kcal |
| Fat | 4,9 g |
| - of which saturated fat | 2,0 g |
| Carbohydrates | 0,6 g |
| - of which sugar | 0,2 g |
| Nutrition facts: 100g of finished product contain on average | |
|---|---|
| Protein | 31,8 g |
| Salt | 0,8 g |
| Allergens per Regulation (EU) No 1169/2011, Annex II | recipe ingredient or an ingredient's ingredient | possible traces, e.g. due to use in the business ("cross-contamination") | contained in |
|---|---|---|---|
| Corn which contains gluten (i.e. wheat, rye, barley, oats, spelt, Kamut or hybrid strains of them) and corn products | no | yes | Weizenmehl,-stärke, -protein |
| Crustaceans and crustacean products | no | no | |
| Egg and egg products | no | yes | Hühnerei/-eiklar |
| Fish and fish products | no | no | |
| Peanuts and peanut products | no | no | |
| Soya beans and soya products | no | no | |
| Milk and milk products (including milk protein and lactose) | no | yes | Milcheiweiß, Laktose |
| Nuts, i.e. almonds, hazelnuts, walnuts, cashew nuts, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts, Queensland nuts and nut product | no | no | |
| Celery and celery products | no | yes | Sellerie |
| Mustard and mustard products | no | yes | Senf |
| Sesame seeds and sesame seed products | no | no | |
| Sulphur dioxide and sulphite in concentrations of more than 10 mg/kg or 10 mg/l | no | no | |
| Lupines and lupine products | no | no | |
| Molluscs and mollusc products | no | no |